***Confession, sometimes we still get take out either because I forgot to throw something in the slow cooker or because we just feel like going out!
Why should Once a month/ week cooking be limited to Dinners with leftovers for lunch? I'm working on some different breakfast recipes. The burrito is my favorite! So many choices and so easy!
This is what was in my burritos.
Cheese- Probably 2 Cups
Sausage- 1 lb
bacon- a few strips leftover
ham- No idea
sauteed onions and garlic (Hubs claims to be the key ingredient)- 1 onion, 4 garlic cloves
Tator Tots- 1/2 large bag
Franks Red Hot
To make make things easier if you are having any of this before hand make and stick in fridge. Ex. We had potato soup the night before that calls for 1/2 package of bacon. I cooked it all up and put half aside to use for burritos.
I didn't take pictures of the process because once I got going my hands were pretty messy.
Wrap each one in foil (I ran out and used wax paper too)
To cook, unwrap from foil or wax paper and wrap in a paper towel. Microwave for 1-1 1/2 minutes.
These are perfect for breakfast on the go. And oh so delicious! Do you have any freezer breakfast ideas? Hopefully I'll be motivated to do some more that I have in mind.